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Didier Dagueneau
only a few years into their work
In old neutral French barriques and 300L barrels
Her winemaking philosophy emphasizes minimal intervention
Spanish for black feet
Domaine La Cotelette "La Ripopée" Explore_Dark Rose Didier DagueneauGrapes: Aligot Dore + Gamay Region: Val de Sane, France Vintage: 2023 Viticulture: Biodynamic Soils: Limestone Vinification: Whole bunches immersed in Gamay juice which ferments during the 10 days of vatting. The juice comes from bleeding the tank every day of another tank of full carbonic Gamay. Aging: 1 year Fining or Filtering: None Sulfur: None Notes from the Importer: Benoit Killian is a musician, wine seller and more recently wine maker. After a
